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Ms. Lucy’s Classic Cajun Culture & Cooking

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Ms. Lucy’s Classic Cajun Culture & Cooking - Season 7 Episode 4


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Lucy heads down the bayou for delicious oysters at Motivatit Seafood in Houma where the Voisin family has been working in the area since the 18th century. Lucy’s “Menu for Today” is Oyster Artichoke Soup, Oyster Bacon Wrap-A-Rounds, Salad à la Missey, and Cajun Cream Cake.

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