
2 Nako
20 Ketsahalo
Asia Unplated with Diana Chan - Season 2 Episode 9
Diana explores the balance of salty, sweet and sour flavours that is fundamental in Thai cuisine. Chef Adam D’Sylva first celebrates this harmony of flavours by making a refreshing dish, seared tuna with nahm jim. Diana then showcases a popular Thai dish of beef massaman curry. Jacob Leung finishes by preparing a fragrant and smoky Thai beef salad called nam tok with sticky rice powder.
- Selemo: 2021
- Naha: Australia
- Mofuta: Documentary
- Studio: SBS
- Lentsoe la sehlooho: cooking, travel, food, asian food
- Motsamaisi:
- Sebapali: Diana Chan