5 Lub Caij
87 Zaum
Trails to Tsukiji - Season 4 Episode 18
This time, we focus on kuruma-ebi, considered the king of shrimp when it comes to Japanese cuisine. With its elegant appearance and full-bodied umami flavor, it's frequently featured as a good luck charm at celebratory feasts. We visit Amakusa, an island with spots recently given World Heritage status, and meet the producers dedicated to bringing the freshest, best-tasting kuruma-ebi to consumers.
- Xyoo: 2019
- Ncig Teb Chaws: Japan
- Genre: Documentary
- Studio: NHK WORLD-JAPAN
- Cov ntsiab lus: fish market, food, farming, japanese cuisine, cuisine, wholesale market, comfort food
- Tus Thawj Coj:
- Pov Pob Tseg: