
1 Akoko
6 Isele
Street Food: Latin America - Season 1 Episode 3
Toasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.
- Odun: 2020
- Orilẹ-ede: United States of America
- Oriṣi: Documentary
- Situdio: Netflix
- Koko-ọrọ: travel, chef, culinary arts, world cuisine, street food
- Oludari: David Gelb, Brian McGinn
- Simẹnti: