
15 Ixesha
191 Isiqendu
Wisconsin Foodie - Season 4 Episode 5
Travel to Madison, WI to visit The Underground Food Collective's newest ventures. Forequarter is a restaurant that prides itself on inventive American cuisine utilizing local ingredients and products. Then, visit Underground Butcher and get a behind the scenes look at the lost art of whole animal butchery while getting a lesson on everything from sourcing local meats to butchering philosophy.
- Unyaka: 2025
- Ilizwe: United States of America
- Uhlobo: Documentary
- Isitudiyo: PBS
- Igama elingundoqo: wisconsin, cheese, community, food, business, organic, farmer, culture, foodie, inspirational, lighthearted, factual, local, celebratory, earnest, empathetic, enthusiastic, informative
- UMlawuli: Arthur Ircink
- Abalingisi: Luke Zahm