5 Msimu
60 Kipindi
风味原产地 - Season 3 Episode 7
Baked, air-dried or sliced into strips, the absorbent wheat gluten can be added to soups and meaty stews, making it a perfect flavor reservoir.
- Mwaka: 2023
- Nchi: China
- Aina: Documentary
- Studio: Tencent Video, Netflix
- Neno kuu: tradition, food, drink, chinese food, culinary arts, chinese cuisine, city
- Mkurugenzi:
- Tuma: Yang Chen