2 Nako
21 Ketsahalo
Scraps - Season 2 Episode 7
Joel strums his way into to Music City U.S.A--Nashville, Tennessee--and teams up with recent James Beard Best Chef Southwest winner, Tandy Wilson, to create a menu with food usually tossed in the trash. Our chefs venture outside the city to the lush pastures and rolling hills of the nearby farmland to try their hands as a chicken farmers, and source some slimy chicken hearts, livers, and gizzards--ingredients most home cooks throw away. With giblets in hand, Joel and Tandy tread on Southern holy ground--retooling the legendary Meat & Three in a scrappy way. Can they win over the heart and soul of Nashville--up-and-coming musicians--and get Music City to sing a different tune about food waste?
- Selemo: 2018
- Naha:
- Mofuta: Reality
- Studio: fyi
- Lentsoe la sehlooho: cooking, travel, culinary arts
- Motsamaisi:
- Sebapali: Joel Gamoran