1 Pora roku
5 Epizod
Bon Appétit's Baking School - Season 1 Episode 3 Odcinek 3
From fluffy Italian Meringues to savory Swiss Buttercreams, there’s a wild world of frostings in the mix. Claire’s got a signature style to whip ‘em all up, plus all the tricks to save your spreads when disaster strikes. And yes, you’re definitely allowed to lick the mixer when you’re done.
- Rok: 2019
- Kraj: United States of America
- Gatunek muzyczny: Documentary
- Studio: Bon Appétit, YouTube
- Słowo kluczowe: cooking, baking, how to, culinary arts, bon appetit, bon appétit, claire saffitz, cakes
- Dyrektor:
- Odlew: Claire Saffitz