
2 Pora roku
20 Epizod
Asia Unplated with Diana Chan - Season 1 Episode 3 Odcinek 3
Diana shares her recipe for okonomiyaki; a Japanese cabbage pancake. Next stop she meets Andy Restein, owner and chef at Mr. Miyagi, a popular Melbourne restaurant that offers a modern take on traditional Japanese food. Back in the kitchen Diana is joined by executive chef Daisuke Miyake of Shinoki restaurant to cook kaburamushi, a dish of steamed turnip with snapper. Diana decides to cook nasu dengaku or miso baked eggplant, to celebrate iconic Japanese umami flavour.
- Rok: 2021
- Kraj: Australia
- Gatunek muzyczny: Documentary
- Studio: SBS
- Słowo kluczowe: cooking, travel, food, asian food
- Dyrektor:
- Odlew: Diana Chan