
3 Musim
80 Episode
Bake with Anna Olson - Season 1 Episode 22
Flourless pies and tarts are gluten-free desserts made without conventional wheat flour. Anna starts with delicious Raspberry Clafoutis, a classic French dessert that uses ground almond as a base rather than a traditional tart pastry. Next Anna moves on to a Flourless Pear and Cranberry Pie, an exquisite winter dessert. To show viewers another option that is a little more complex but worth the extra effort, Anna prepares Flourless French Apple Tart with a flourless crust. This is a truly elegant dessert. Anna uses that same flourless crust and shows its versatility by making Cheddar Shortbread and Preserves.
- Tahun: 2016
- Negara: Canada, United States of America
- Aliran: Reality
- Studio: Flavour Network
- Kata kunci: food
- Direktur: Anna Olson
- Pemeran: Anna Olson