1 Denboraldia
6 Atala
EKIBEN JAPAN - Season 1 Episode 2 2. Atala
At Bokoi Station in Hokkaido Prefecture, a family trio makes just 40 ekiben per day. The surf clam called hokkigai, a regional comfort food, is locally sourced, along with the kombu and even the salt.
- Urtea: 2024
- Herrialdea: Japan
- Generoa: Documentary
- Estudioa: NHK WORLD-JAPAN
- Hitz gakoa: cooking, train, culinary arts, local food, bento, japanese cuisine, food culture
- Zuzendaria:
- Aktoreak: